-40%
Knife Sharpening 1000/6000 Grit Stone Kitchen Whetstone Sharpener Two Sided US
$ 6.86
- Description
- Size Guide
Description
Description:Made from whetstone, it is corrosion-resistant, heat-resistant. The edges and corners are clearly demarcated. It can quickly sharpen dull or damaged blade with just a few pulls. It is perfect for finishing and polishing the edge. Non-slip holder keeps the sharpening stone securely in place so you will never have to worry about the whetstone slipping off counter.
Feature:
- Made from whetstone, it is corrosion-resistant, heat-resistant. The edges and corners are clearly demarcated.
- It can quickly sharpen dull or damaged knife with just a few pulls. It is perfect for finishing and polishing the edge.
- Non-slip holder keeps the sharpening stone securely in place so you will never have to worry about the whetstone slipping off counter.
- Necessary for both professional cooks and home users to sharpen cutting tools.
Specifications:
- Color: As shown.
- Material: Whetstone
- Size: 18 x 6 x 3cm
Instruction:
1. Soak whetstone for 5-10 minutes before sharpening. (Do not soak the wooden base)
2. Hold knife at correct angle (about 20 degree) and stroke the blade across #1000 grit side
3. Alternate blade sides each strokes or every 3 strokes (Ensure the top surface wet by sprinkling more water on the top of the stone)
4. Turn over the stone and polish the blade on #6000 grit side
5. Test the burr with paper (DO NOT USE FINGER, DANGEROUS)
6. Clean the stone and knife with water. Store it in dry place.
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